Saturday, 29 September 2012

The Sobia drink recipe ... Coconut with milk

 Coconut with milk “Sobia”
1 litre full cream milk
1 cup coconut (peeled and grated)
1 cup white sugar (you may need more; to taste)
½ cup fresh cream
1 tsp vanilla powder
Directions:
In a pot add milk, coconut and sugar and let it boil on high heat for around 10 minutes while stirring so sugar completely dissolves. Set aside to cool.
Pour the mixture into the blender and add the fresh cream and vanilla. Blend until well-mixed, then refrigerate until you wish to serve it (or serve over ice cubes).
Sobia

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